Sala Thai 2 Fremont

This Thai restaurant is a hidden jam.

Must get their crispy fish with garlic sauce- extremely crunchy!

We started off with papaya salad- my favorite. I get this salad at all the thai restaurants I go to because each place has their own unique style/ taste.

DSC01562 DSC01561

DSC01563 DSC01564

Shrimp in a sleeping bag

DSC01565 DSC01566

The BEST on the menu- Crispy fish


The Basil Chicken


Shrimp Pad Thai


Their Green Curry was creamy and rich.

After all that food, we were too full for dessert…

Sterling Winery Calistoga

Perched 300 feet above the town of Calistoga, Sterling Vineyards offers panoramic views of Napa Valley. An aerial tram carries visitors up the hill to the winery, whose architecture was modeled after that of the Greek island of Mykonos, where Sterling founder Peter Newton once lived. The brilliant white stucco stands out dramatically against the rugged Mayacamas and Vaca mountain ranges that flank each side of Napa Valley. Mount Saint Helena makes a lovely distant backdrop.


Napa Valley Tasting Tour

DSC01384 DSC01388 DSC01389 DSC01392 DSC01393 DSC01396 DSC01399 DSC01401 DSC01402 DSC01409 DSC01412 DSC01413 DSC01414 DSC01416 DSC01417 DSC01425 DSC01429 DSC01435   DSC01438

Alexander’s Steakhouse Cupertino

Always a pleasure to visit Alexander’s Steakhouse. They use finest ingredients and service is amazing.


DSC01126 DSC01127

popcorn crab is crispy and the crab is fresh inside.


must get: Hamachi Shots! (no alcohol included)

Hamachi will melt in your mouth…



Filet Mignon – I like it medium rare.


New Zealand Bluenose Sea Bass with water chest nut,cucumber, jalapeno, PEI mussels


This Uni Fried rice is my favorite to go sides. Uni, pork belly, ginger, mushrooms and quail egg… wowDSC01137

Creme Brulee. Different from other creme brulee- this one is made with pumpkin maple custard.


This dessert is called interstellar. Isn’t it pretty? Malt ice cream, coconut macaroon, almond and dark chocolate namelaka


Minami Vancouver


BC Wild Sockeye Salmon Carpaccio- yuzu-kosho ponzu, shiso pesto, pickled asian pear


Miso soup


Brussels Sprout Chips


Salmon Oshi Sushi- Pressed BC Wild Salmon, Jalapeno, Miku Sauce


Peach Ginger Verrine- Caramelized peach, vanilla panna cotta, creme fraiche, cassis couiis, crispy rice, confiture ginger, basil


Green Tea Opera- green tea genoise, dark chocolate ganache,matcha ice creamDSC01013 DSC01014